Is Itsu Teriyaki chick’n vegan gyoza ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 58 ingredients
- 1 additive
- Nutri-Score C
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Ingredients
Ultra-processing Processing
Filling, water, cabbage, textured soya protein 9%, spring onion, sugar (processing marker), teriyaki sauce (processing marker) 5% (soy sauce (water, salt (processing marker), soya beans, wheat flour), water, rice vinegar (water, rice, sugar (processing marker), salt (processing marker)), tomato puree, rice wine (water, rice, wheat), corn starch (processing marker), ginger, onion, garlic), garlic, carrot, kale, wheat flour, rapeseed oil, sesame oil (processing marker), stabiliser (methyl cellulose (ultra-processing marker)), breadcrumbs (wheat flour, salt (processing marker), yeast), soy sauce (processing marker) (soya sauce (soya beans, wheat, salt (processing marker)), maltodextrin (ultra-processing marker), salt (processing marker)), natural flavouring (ultra-processing marker), yeast extract, natural truffle flavouring, salt (processing marker), black pepper, gyoza skin (wheat flour, water, tapioca starch (processing marker), wheat gluten (ultra-processing marker), rapeseed oil, salt (processing marker))
Additives: E461 Methyl cellulose
As written on the pack
Filling (water, cabbage, textured soya protein 9%, spring onion, sugar, teriyaki sauce 5% (soy sauce (water, salt, soya beans, wheat flour), water, rice vinegar (water, rice, sugar, salt), tomato puree, rice wine (water, rice, wheat), corn starch, ginger, onion, garlic), garlic, carrot, kale, wheat flour, rapeseed oil, sesame oil, stabiliser (methyl cellulose), breadcrumbs (wheat flour, salt, yeast), soy sauce powder (soya sauce (soya beans, wheat, salt), maltodextrin, salt), natural flavouring, yeast extract, natural truffle flavouring, salt, black pepper), gyoza skin (wheat flour, water, tapioca starch, wheat gluten, rapeseed oil, salt).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E461 Methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sauce A prepared sauce used as an ingredient.
Among 149 stuffed pastas
From least to most processed, this one ranks 135th. 76% of the stuffed pastas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5060262487624, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.