Is Itigo Vegetarisk Eko Bolognese ultra-processed?

350 g Tomato sauces Sold in Sweden

Pack of Itigo Vegetarisk Eko Bolognese

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 19 ingredients
  • No additives
  • Nutri-Score B

Less processed tomato sauces

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Tomater 67%, lök, morötter, extra jungfruolivolja (processing marker), Seitan 6.9% (vetegluten (ultra-processing marker), vetemjöl, soja, vatten, havssalt (processing marker), ris), havssalt (processing marker), balsamvinäger* från Modena IGP (vinvinäger koncentrerad druvmust), grönsaksbuljong 0.36% (och soja), rismjöl, råsocker (processing marker), = odling

As written on the pack

Tomater* 67%, lök*, morötter*, extra jungfruolivolja*, Seitan* 6,9%, (vetegluten*, vetemjöl*, soja*, vatten, havssalt, ris*), havssalt, balsamvinäger* från Modena IGP (vinvinäger koncentrerad druvmust*) grönsaksbuljong* 0,36%, (innehåller selleri* och soja*), rismjöl*, råsocker*. *= från ekologisk odling.

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 442 tomato sauces

From least to most processed, this one ranks 314th. 40% of the tomato sauces here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 442 tomato sauces, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7331061000566, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.