Is ICA Rökt kalkon ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 8 ingredients
- 4 additives
- Nutri-Score D
Less processed turkey breasts
-
Kalkon - hel bröstfilé
Eldorado
4 ingredients · no additives
NOVA group
1
-
Turkey Breast Steaks
Sainsbury's
1 ingredient · no additives
NOVA group
1
-
Roasted Turkey Breast
ORIGINALS Organic
4 ingredients · no additives
NOVA group
3
-
Oven Roasted Turkey Breast
Applegate Naturals
8 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
Kalkonbröst 81%, vatten, salt (processing marker), e331, e301, socker (processing marker), e450 (ultra-processing marker), e250 (processing marker)
Additives: E250 Sodium nitrite , E301 Sodium ascorbate , E331 Sodium citrates , E450 Diphosphates
As written on the pack
Kalkonbröst* 81%, vatten, salt, antioxidationsmedel (E331, E301), socker, stabiliseringsmedel (E450), konserveringsmedel (E250).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
Among 30 turkey breasts
From least to most processed, this one ranks 14th. 63% of the turkey breasts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7318690039808, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.