Is ICA Potatissallad i vinägrett ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 33 ingredients
- 4 additives
- Nutri-Score C
Less processed potato salads
Ingredients
Ultra-processing Processing
Kokt potatis 63%, rapsolja, vatten, socker (processing marker), lök 3%, dijonsenap (vatten, senapsfrö, ättiksprit, salt (processing marker), surhetsreglerande medel (e330), konserveringsmedel (processing marker) (kaliumdisulfit)), purjolök 2%, vitvinsvinäger (vitvinsvinäger, antioxidationsmedel (kaliumdisulfit)), röd vinättika (ättiksprit, vatten, rödvinsvinäger, antioxidationsmedel (kaliumdisulfit)), kapris, salt (processing marker), modifierad potatisstärkelse (ultra-processing marker), persilja, svartpeppar, konserveringsmedel (processing marker) (e211, e202 (processing marker))
Additives: E202 Potassium sorbate , E211 Sodium benzoate , E224 Potassium metabisulphite , E330 Citric acid
As written on the pack
Kokt potatis 63%, rapsolja, vatten, socker, lök 3%, dijonsenap (vatten, senapsfrö, ättiksprit, salt, surhetsreglerande medel (E330), konserveringsmedel (kaliumdisulfit)), purjolök 2%, vitvinsvinäger (vitvinsvinäger, antioxidationsmedel (kaliumdisulfit)), röd vinättika (ättiksprit, vatten, rödvinsvinäger, antioxidationsmedel (kaliumdisulfit)), kapris, salt, modifierad potatisstärkelse, persilja, svartpeppar, konserveringsmedel (E211, E202).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Meals Products in the category "Meals" are at least group 3.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
Among 28 potato salads
From least to most processed, this one ranks 6th. 89% of the potato salads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7318690146025, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.