Is Ica Havrekakor ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 31 ingredients
- 2 additives
Ingredients
Ultra-processing Processing
KAKOR Havrekakor doppade i mjölkchoklad 300 g INGREDIENSER Havregryn 34%, mjölkchoklad 25% (socker (processing marker), kakaosmör (processing marker), kakaomassa, skummjölkspulver (processing marker), vasslepulver (ultra-processing marker), mjölkfett, fett (palm, shea (processing marker), sal), emulgeringsmedel (ultra-processing marker) (sojalecitin, k e476), naturlig vaniljarom (ultra-processing marker)), fullkornsvetemjöl, socker (processing marker), palmolja, invertsockersirap (ultra-processing marker), bakpulver (e500, e503), salt (processing marker), Havregryn odlade i EU, Läs mer på www, ra, org **Den här produkten innehåller certifierad hållbar palmolja, www, ICA, se W Pr Sa FC För rum förp
Additives: E500 Sodium carbonates , E503 Ammonium carbonates
As written on the pack
KAKOR Havrekakor doppade i mjölkchoklad 300 g INGREDIENSER Havregryn 34 %, mjölkchoklad 25 % (socker, kakaosmör, kakaomassa*, skummjölkspulver, vasslepulver (mjölk), mjölkfett, vegetabiliskt fett (palm**, shea, sal), emulgeringsmedel (sojalecitin, k E476), naturlig vaniljarom), fullkornsvetemjöl, socker, palmolja**, invertsockersirap, bakpulver (E500, E503), salt, Havregryn odlade i EU, *Rainforest Alliance-certifierad, Läs mer på www,ra,org **Den här produkten innehåller certifierad hållbar palmolja, www,ICA,se W Pr Sa FC För rum förp,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
About this information
- Data from this product on Open Food Facts (barcode 7318690504917, last edited 7 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.