Is Hellmann's Spicy Tomato and Bell Pepper Sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 20 ingredients
- 2 additives
- Nutri-Score D
Less processed sauces
Ingredients
Ultra-processing Processing
Vatten, sojabönsolja, tomat 7.9%, ättika, modifierad stärkelse (ultra-processing marker), socker (processing marker), aggula, salt (processing marker), röd chilipeppar 1.7%, senap (vatten, senapsfrö, ättika, salt (processing marker), arom (ultra-processing marker), kryddor), röd paprika 0.6%, vitlök, jästextrakt, paprikaextrakt (ultra-processing marker)
Additives: E14XX Modified Starch , E160c Paprika extract
As written on the pack
Vatten, sojabönsolja, tomat 7,9 %, ättika. modifierad stärkelse, socker, AGGULA,salt, röd chilipeppar 1,7 %, senap (vatten, SENAPSFRÖ, ättika, salt, arom, kryddor), röd paprika 0,6 %, vitlök, jästextrakt, paprikaextrakt.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E14xx Modified Starch Modified starches (E1400 to E1452) are starches treated physically, with enzymes or chemically so that they thicken and hold up to heating, freezing or acidity better than ordinary starch.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 2,962 sauces
From least to most processed, this one ranks 2471st. 60% of the sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8720182277794, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.