Is Glenisk Vanilla Live Yogurt ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 1 additive
- Nutri-Score B
Less processed yogurts
-
Greek Style Natural Light 2% fat
2 ingredients · no additives
NOVA group
1
-
Total 0% fat
Fage
7 ingredients · no additives
NOVA group
1
-
Greek 0% Fat Authentic Greek Yogurt
Brooklea
4 ingredients · no additives
NOVA group
1
-
Greek 10% fat authentic yogurt
Brooklea
6 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Semi Skimmed Milk, Water, Cane Sugar (processing marker), Maize Starch (processing marker), Natural Vanilla Flavouring (ultra-processing marker), Gelling Agent (ultra-processing marker) (Pectin (ultra-processing marker)), Cultures (Streptococcus thermophilus, Bifidobacterium, Lactobacillus casei, Lactobacillus bulgaricus), Vanilla Pods 0.01%, Lemon Juice Concentrate, Vanilla Extract 0.01%
Additives: E440 Pectins
As written on the pack
Organic Semi Skimmed Milk, Water, Organic Cane Sugar, Organic Maize Starch, Natural Vanilla Flavouring, Gelling Agent (Pectin), Cultures (Streptococcus thermophilus, Bifidobacterium, Lactobacillus casei, Lactobacillus bulgaricus), Organic Vanilla Pods (0.01%), Organic Lemon Juice Concentrate, Organic Vanilla Extract (0.01%)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
Among 1,210 yogurts
From least to most processed, this one ranks 745th. 71% of the yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5099749001909, last edited 18 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.