Is Ghirardelli Double Chocolate brownie mix ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 26 ingredients
- 4 additives
Less processed cakes
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Almond Flour Pancake & Waffle Mix Original
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7 ingredients · 4 additives
NOVA group
3
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Blueberry Muffin
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5 ingredients · no additives
NOVA group
3
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Organic Classic Pancake & Waffle Mix
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9 ingredients · 4 additives
NOVA group
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Almond Flour Baking Mix Brownie
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11 ingredients · 2 additives
NOVA group
3
Ingredients
Ultra-processing Processing
Sugar (processing marker), flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, enzymes), semi-sweet chocolate chips (sugar (processing marker), chocolate, cocoa butter (ultra-processing marker), soy lecithin (ultra-processing marker) (emulsifier (ultra-processing marker)), vanilla extract), canola, soybean oil (processing marker), cocoa (ultra-processing marker), cocoa (ultra-processing marker), less than 2% of (wheat starch (processing marker)), salt (processing marker), artificial flavor (ultra-processing marker), baking soda
Additives: E322 Lecithins , E322i Lecithin , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, enzymes), semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin [emulsifier], vanilla extract), canola or soybean oil, cocoa, cocoa (processed with alkali). less than 2% of: wheat starch, salt, artificial flavor, baking soda.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Cocoa An ingredient mostly produced industrially and rarely used in home kitchens.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 377 cakes
From least to most processed, this one ranks 127th. 94% of the cakes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0041449300221, last edited 26 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.