Is Funday Strawberries and Cream Flavoured Gummies ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 3 additives
- Nutri-Score A
Less processed confectioneries
Ingredients
Ultra-processing Processing
Soluble Fibre from Tapioca Starch (IMO), Chicory Root Fibre (ultra-processing marker), Gelatine (ultra-processing marker), Natural Flavours (ultra-processing marker), Food Acids (Citric, Malic), Natural Colour (ultra-processing marker) (Red Radish), Glazing Agents (ultra-processing marker) (Coconut Oil (processing marker), Carnauba Wax (ultra-processing marker)), Sweetener (ultra-processing marker) (Steviol Glycoside (ultra-processing marker))
Additives: E428 Gelatine , E903 Carnauba wax , E960 Steviol glycosides
As written on the pack
Soluble Fibre from Tapioca Starch (IMO), Chicory Root Fibre, Gelatine, Natural Flavours, Food Acids (Citric, Malic), Natural Colour (Red Radish), Glazing Agents (Coconut Oil, Carnauba Wax), Sweetener (Steviol Glycoside)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E428 Gelatine Gelatine is a gelling agent made from collagen in animal skin and bones.
- E903 Carnauba wax Carnauba wax comes from the leaves of a Brazilian palm and gives sweets and coated chocolates their shine.
- E960 Steviol glycosides Steviol glycosides are sweet compounds extracted and purified from the leaves of the stevia plant.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Glazing agent Glazing agents, waxes and shellac for example, coat a surface to make it shiny or stop pieces sticking together.
Show 1 more
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 1,732 confectioneries
From least to most processed, this one ranks 1240th. 90% of the confectioneries here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9359171000113, last edited 26 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.