Is Friggs Juice katrinplommon med äpple & citron ultra-processed?

500 ml Fruit juices from concentrate Sold in Sweden

Pack of Friggs Juice katrinplommon med äpple & citron

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 5 ingredients
  • No additives
  • Nutri-Score E

Less processed fruit juices from concentrate

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Katrinplommon 70%, äpplejuice, plommon 10%, citronjuice, Juice från koncentrat (ultra-processing marker)

As written on the pack

Katrinplommon (70%), äpplejuice*, plommonjuice* (10%), citronjuice*. *Juice från koncentrat

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

How the NOVA groups work

Among 68 fruit juices from concentrate

From least to most processed, this one ranks 46th. 43% of the fruit juices from concentrate here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 68 fruit juices from concentrate, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7310186010278, last edited 3 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.