Is Freshona Butter Beans ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 6 ingredients
- 2 additives
- Nutri-Score A
Less processed butter beans
Ingredients
Ultra-processing Processing
Butter Beans, Water, Firming Agent (ultra-processing marker) (Calcium Chloride), Antioxidant (Sodium Metabisulphite)
Additives: E223 Sodium metabisulphite , E509 Calcium chloride
As written on the pack
Butter Beans, Water, Firming Agent: Calcium Chloride, Antioxidant: Sodium Metabisulphite
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Firming agent Firming agents keep fruit and vegetable tissue crisp or firm through processing and storage.
Among 25 butter beans
From least to most processed, this one ranks 19th. 40% of the butter beans here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489903697, last edited 21 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.