Is Forager Organic plant based cashewmilk yogurt ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 4 additives
- Nutri-Score B
Less processed yogurts
Ingredients
Ultra-processing Processing
Cashewmilk (Filtered Water, Cashews), Coconut Cream, Tapioca Starch (processing marker), Natural Flavors (ultra-processing marker), Guar Gum (ultra-processing marker), Pectin (ultra-processing marker), Locust Bean Gum (ultra-processing marker), Agar (ultra-processing marker), Vanilla Beans, Live Active Cultures, Live Active Cultures (streptococcus thermophilus), lactobacillus bulgaricus, lactobacillus acidophilus, Bifidus, lactobacillus lactis, lactobacillus plantarum
Additives: E406 Agar , E410 Locust bean gum , E412 Guar gum , E440 Pectins
As written on the pack
Cashewmilk (Filtered Water, Cashews*), Coconut Cream*, Tapioca Starch*, Natural Flavors*, Guar Gum*, Pectin, Locust Bean Gum*, Agar, Vanilla Beans*, Live Active Cultures., Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Lactis, L. Plantarum.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E406 Agar A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
- E410 Locust bean gum Locust bean gum (carob gum) is a thickener and stabiliser from the seeds of the carob tree.
- E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Starch Starch extracted from cereals or potatoes, used to thicken.
Among 1,209 yogurts
From least to most processed, this one ranks 1038th. 71% of the yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0814558021598, last edited 21 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.