Is Fjãllbrynt Baconost ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 5 additives
- Nutri-Score E
Less processed meats
Ingredients
Ultra-processing Processing
Svensk hårdost, skummjölk, vatten, smör, bacon 6% (griskött, salt (processing marker), druvsocker, stabiliseringsmedel (e450 (ultra-processing marker)), antioxidationsmedel (e301), konserveringsmedel (e250 (processing marker)), rökarom), smältsalter (e339, e452 (ultra-processing marker)), rostad lök
Additives: E250 Sodium nitrite , E301 Sodium ascorbate , E339 Sodium phosphates , E450 Diphosphates , E452 Polyphosphates
As written on the pack
Svensk hårdost, skummjölk, vatten, smör, bacon 6 % (griskött, salt, druvsocker, stabiliseringsmedel (E450), antioxidationsmedel (E301), konserveringsmedel (E250), rökarom)), smältsalter (E339, E452), rostad lök
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- E452 Polyphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Salt Salt, added for taste and preservation.
Among 1,200 meats
From least to most processed, this one ranks 810th. 64% of the meats here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7313160000241, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.