Is Fiskeriet Vegiar ultra-processed?

190 g Spreads Sold in Sweden

Pack of Fiskeriet Vegiar

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 26 ingredients
  • 5 additives
  • Nutri-Score E

Less processed spreads

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Tångcaviar 48% (havstångextrakt 39.84%, vatten, salt (processing marker), kryddor (bland annat cayennepeppar dill), aromer (ultra-processing marker), färgämne (ultra-processing marker) (e172 (ultra-processing marker))), rapsolja, vatten, potatisflingor, socker (processing marker), salt (processing marker), tomatpuré, stabiliseringsmedel (e415 (ultra-processing marker)), dill, konserveringsmedel (processing marker) (e211, e202 (processing marker)), antioxidationsmedel (e30o), surhetsreglerande medel (e330), dillarom (ultra-processing marker)

Additives: E172 Iron oxides and iron hydroxides , E202 Potassium sorbate , E211 Sodium benzoate , E330 Citric acid , E415 Xanthan gum

As written on the pack

Tångcaviar 48% (havstångextrakt (83%), vatten, salt, kryddor (bland annat cayennepeppar dill), aromer, färgämne (E172)), rapsolja, vatten, potatisflingor, socker, salt, tomatpuré, stabiliseringsmedel (E415), dill, konserveringsmedel (E211, E202), antioxidationsmedel (E30O), surhetsreglerande medel (E330), dillarom.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E172 Iron oxides and iron hydroxides Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Preservative Preservatives slow spoilage by microbes.
  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 2,112 spreads

From least to most processed, this one ranks 1963rd. 47% of the spreads here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 2,112 spreads, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7350020103605, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.