Is Finsbråten Vegandeig 280g Go'Vegan ultra-processed?

280 g Sold in Sweden

Pack of Finsbråten Vegandeig 280g Go'Vegan

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 16 ingredients
  • 2 additives

Ingredients

Ultra-processing Processing signs are highlighted

Vann, erteprotein 16.9%, åkerbønneprotein 4%, rapsolje, salt (processing marker), løk, hvitløk, svartpeppar, muskatnøtt, gjærekstrakt, fortykningsmiddel e461, stivelse, rødbetspulver, karamellpulver, stabilisator e262, røykaroma

Additives: E262 Sodium acetates , E461 Methyl cellulose

Also detected, but not matched to one ingredient: E461 Methyl cellulose.

As written on the pack

Vann, erteprotein (16,9%), åkerbønneprotein (4%), rapsolje, salt, løk, hvitløk, svartpeppar, muskatnøtt, gjærekstrakt, fortykningsmiddel e461, stivelse, rødbetspulver, karamellpulver, stabilisator e262, røykaroma

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E461 Methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.

How the NOVA groups work

About this information

  • Data from this product on Open Food Facts (barcode 7340023808782, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • General information, not medical or dietary advice. Check the pack if you have an allergy.