Is Fage BeFree lactose-free 0% fat Greek Yoghurt ultra-processed?
No, it's unprocessed or minimally processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
None of its ingredients counts as a sign of processing in NOVA.
- 11 ingredients
- No additives
- Nutri-Score A
Ingredients
Pasteurised skimmed milk, live active yoghurt cultures (lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, Bifidus, lactobacillus casei), lactase enzyme, Milk (EU Lactose), per
As written on the pack
Pasteurised skimmed milk, live active yoghurt cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei), lactase enzyme. Milk origin: EU Lactose: <0.01g per 100g
Among 359 greek-style yogurts
From least to most processed, this one ranks 153rd. 53% of the greek-style yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5201054056776, last edited 16 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.