Is Eridanous Cabbage Salad ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 1 additive
- Nutri-Score C
Less processed coleslaw
Ingredients
Ultra-processing Processing
White Cabbage 66%, Water, Sugar (processing marker), Rapeseed Oil, Green Peppers 4%, Spirit Vinegar, Iodised Salt (processing marker) (Salt, Potassium Iodate), Caraway, Spices, Ascorbic Acid, Citric Acid, Salt (processing marker), Dextrose (ultra-processing marker)
Additives: E330 Citric acid
As written on the pack
66% White Cabbage, Water, Sugar, Rapeseed Oil, 4% Green Peppers, Spirit Vinegar, Iodised Salt (Salt, Potassium Iodate), Caraway, Spices, Ascorbic Acid, Citric Acid, Salt, Dextrose
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 40 coleslaw
From least to most processed, this one ranks 17th. 90% of the coleslaw here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489447184, last edited 26 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.