Is Dr. Praeger's Sensible Foods Super Greens Veggie Burger ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 25 ingredients
- No additives
- Nutri-Score C
Less processed vegetarian patties
Ingredients
Ultra-processing Processing
Collard greens, quinoa (quinoa, water), kale, swiss chard, turnip greens, mustard greens, spinach, canola oil, potato flakes, onions, apples, arrowroot, teff (teff, water), parsley, garlic, ginger, salt (processing marker), hemp protein, black pepper, cayenne pepper, coriander
As written on the pack
Collard greens, cooked quinoa (quinoa, water), kale, swiss chard, turnip greens, mustard greens, spinach, expeller pressed canola oil, potato flakes, onions, apples, arrowroot, cooked teff (teff, water), parsley, roasted garlic, ginger, salt, hemp protein, black pepper, cayenne pepper, coriander.
What makes it processed
Among 59 vegetarian patties
From least to most processed, this one ranks 8th. 78% of the vegetarian patties here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0080868000398, last edited 4 September 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.