Is Dippies Chocolate Dipped Pineapple ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 10 ingredients
- 2 additives
- Nutri-Score E
Less processed dried fruits
Ingredients
Ultra-processing Processing
Pineapple 62.84%, Dark Chocolate 30% (Cocoa Mass 18%, Sugar (processing marker) 7.5%, Cocoa Butter 4.5%), Sugar (processing marker) 6.3%, Antioxidant (Citric Acid), Preservative (processing marker) (Sodium Metabisulphite)
Additives: E223 Sodium metabisulphite , E330 Citric acid
As written on the pack
Pineapple 62,84%, Dark Chocolate 30% (Cocoa Mass¹ 18%, Sugar 7,5%, Cocoa Butter¹ 4,5%), Sugar 6,3%, Antioxidant (Citric Acid), Preservative (Sodium Metabisulphite)
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
Preservation and traditional processing
Keep food safe or ferment it, like preservatives and cultures. A sign of processing, not ultra-processing.
- Preservative Preservatives slow spoilage by microbes.
Among 398 dried fruits
From least to most processed, this one ranks 330th. 16% of the dried fruits here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7090046313625, last edited 15 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.