Is Dextro Energy Blueberry ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 8 ingredients
- 2 additives
Less processed natural sugar substitutes
Ingredients
Ultra-processing Processing
Dextrose (ultra-processing marker) 88%, maltodextrin (ultra-processing marker), acid (citric acid), natural flavouring (ultra-processing marker), anti-caking agent (processing marker) (magnesium salts of fatty acids (ultra-processing marker)), vitamin C
Additives: E330 Citric acid , E470b Magnesium salts of fatty acids
As written on the pack
Dextrose (88%), maltodextrin, acid (citric acid), natural flavouring, anti-caking agent (magnesium salts of fatty acids), vitamin C.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E470b Magnesium salts of fatty acids Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Anti-caking agent Anti-caking agents are substances which reduce the tendency of individual particles of a foodstuff to adhere to one another.
Among 11 natural sugar substitutes
From least to most processed, this one ranks 9th. 82% of the natural sugar substitutes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 42405962, last edited 6 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.