Is Delallo simply pesto traditional basil ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 16 ingredients
- No additives
- Nutri-Score E
Less processed green pestos
-
Basil Pesto
Kirkland Signature
21 ingredients · 1 additive
NOVA group
3
-
Vegan Kale, Cashew & Basil Pesto
Trader Joe's
13 ingredients · no additives
NOVA group
3
-
Classic Pesto Classique
Filippo Berio
15 ingredients · 1 additive
NOVA group
3
-
Alla Genovese Pesto Sauce
Priano
15 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
olive oil (processing marker), fresh basil, cashew nuts, parmigiano-reggiano cheese (processing marker) (cow's milk, cheese rennet, salt (processing marker)), pecorino romano cheese (processing marker), sheep's milk, cheese rennet, salt (processing marker), whey (ultra-processing marker), milk, pine nuts, garlic, salt (processing marker)
As written on the pack
OLIVE OIL, FRESH BASIL, CASHEW NUTS, PARMIGIANO-REGGIANO CHEESE (COW'S MILK, CHEESE RENNET, SALT), PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE RENNET, SALT, WHEY, SKIMMED POWDER MILK, PINE NUTS, GARLIC, SALT.
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Among 79 green pestos
From least to most processed, this one ranks 42nd. 49% of the green pestos here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0072368424675, last edited 3 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.