Is Danish Crown Dansk Inspirerad/Inspireret Salami ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 36 ingredients
- 3 additives
- Nutri-Score E
Less processed salami
Ingredients
Ultra-processing Processing
dansk inspirerad, INSPIRERET SALAMI 250 g Salami, rökt och torkad, Salami, røget og tørret, Ingredienser (Griskött, grisekød), grisfett, grisefedt, salt (processing marker), potatis, stärkelse, kartoffelstivelse, druvsocker, druesukker, peppar, peber, antioxi, dationsmedel, e301, torkad glukossirap, tørret glukosesirup, vitlök, hvidløg, startkultur, starterkultur, konserveringsmedel, konserve, ringsmiddel (e250 (processing marker)), färgämne, farvestof (e120 (ultra-processing marker)), Till 100 g färdigvara har använts 108 g griskött, Til 100 g færdigvare er anvendt 108 g grisekød
Additives: E120 Cochineal , E250 Sodium nitrite , E301 Sodium ascorbate
As written on the pack
DANSK INSPIRERAD/INSPIRERET SALAMI 250 g Salami, rökt och torkad/Salami, røget og tørret. Ingredienser: Griskött/grisekød, grisfett/grisefedt, salt, potatis - stärkelse/kartoffelstivelse, druvsocker/druesukker, peppar/peber, antioxi - dationsmedel/antioxidant (E 301), torkad glukossirap/tørret glukosesirup, vitlök/hvidløg, startkultur/starterkultur, konserveringsmedel/konserve - ringsmiddel (E 250), färgämne/farvestof (E 120). Till 100 g färdigvara har använts 108 g griskött/Til 100 g færdigvare er anvendt 108 g grisekød.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E120 Cochineal Carmine is a red colour made from cochineal insects.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Prepared meats Products in the category "Prepared meats" are at least group 3.
- Salt Salt, added for taste and preservation.
Among 45 salami
From least to most processed, this one ranks 15th. 84% of the salami here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5707196191783, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.