Is Colman's Sachet Singapore Noodle Mix ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 35 ingredients
- No additives
Less processed spices
Ingredients
Ultra-processing Processing
Iodised salt (processing marker), potassium chloride, curry spice mix 9% (coriander, cumin, turmeric, pepper, aniseed, cinnamon, fennel seed, ginger, lovage root, cayenne pepper, allspice), coriander, hydrolysed corn protein, ginger, soy sauce (processing marker) (soy sauce (soybeans, wheat), salt (processing marker), maltodextrin (ultra-processing marker)), yeast extract, sugar (processing marker), starch (processing marker), garlic powder 3.4%, corn oil (processing marker), cayenne pepper, salt (processing marker), SESAME oil (processing marker), SHRIMP powder, spice mix, flavourings (ultra-processing marker) (contain CELERY)
As written on the pack
Iodised salt, potassium chloride, curry spice mix (9%) (coriander, cumin, turmeric, pepper, aniseed, cinnamon, fennel seed, ginger, lovage root, cayenne pepper, allspice), coriander, hydrolysed corn protein, ginger, soy sauce powder (soy sauce (SOYBEANS, WHEAT), salt, maltodextrin), yeast extract, sugar, starch, garlic powder* (3.4%), corn oil, cayenne pepper, salt, SESAME oil, SHRIMP powder, spice mix, flavourings (contain CELERY)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sauce A prepared sauce used as an ingredient.
Among 303 spices
From least to most processed, this one ranks 245th. 36% of the spices here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8720182629579, last edited 5 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.