Is Cloetta norge as Läkerol Pastilles Cactus Sugarfree ultra-processed?

25 g Sold in France and Norway

Pack of Cloetta norge as Läkerol Pastilles Cactus Sugarfree

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 33 ingredients
  • 6 additives
  • Nutri-Score C

Ingredients

Ultra-processing Processing signs are highlighted

SE, DK, NO Sockerfri, sukkerfri lakritspastiller innehåller sötningsmedel, indeholder sødestoffer, inneholder søtsoffer, Ingredienser (Sötningsmedel (ultra-processing marker), sødestoffer, maltitoler (ultra-processing marker)), sorbitoler (ultra-processing marker), steviolglykosider (ultra-processing marker), stabiliseringsmedel, stabilisator (gummi arabicum (ultra-processing marker)), lakritsextrakt, ammoniumklorid (salmiak), aromer (ultra-processing marker), fläderbärs, hyldebær, hyllebær ekstrakt, vegetabiliska oljor (processing marker) (kokos, raps), ytbehandling, overflade-behandlingsmiddel (karnaubavax (ultra-processing marker), voks), Överdriven konsumtion, brug kan ha laxerande verkan, virke afførende, kan virke avførende ved stort inntak

Additives: E414 Acacia gum , E420 Sorbitol , E510 Ammonium chloride , E903 Carnauba wax , E960 Steviol glycosides , E965 Maltitol

As written on the pack

SE/DK/NO Sockerfri/sukkerfri lakritspastiller innehåller sötningsmedel/indeholder sødestoffer/inneholder søtsoffer, Ingredienser: Sötningsmedel/sødestoffer (maltitoler, sorbitoler, steviolglykosider), stabiliseringsmedel/stabilisator (gummi arabicum), lakritsextrakt, ammoniumklorid (,salmiak),aromer, fläderbärs-/hyldebær/hyllebær ekstrakt, vegetabiliska oljor (kokos, raps), ytbehandling-/ overflade-behandlingsmiddel ( karnaubavax/voks), Överdriven konsumtion/brug kan ha laxerande verkan/virke afførende, kan virke avførende ved stort inntak,

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E414 Acacia gum Gum arabic (acacia gum) is the hardened sap of acacia trees, used to stabilise flavour emulsions in soft drinks and to coat sweets.
  • E420 Sorbitol Sorbitol is a sugar alcohol used as a sweetener and to keep products moist.
  • E903 Carnauba wax Carnauba wax comes from the leaves of a Brazilian palm and gives sweets and coated chocolates their shine.
  • E960 Steviol glycosides Steviol glycosides are sweet compounds extracted and purified from the leaves of the stevia plant.
  • E965 Maltitol Maltitol is a sugar alcohol made from starch, used as a sweetener in "no added sugar" sweets and chocolate.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
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  • Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

About this information

  • Data from this product on Open Food Facts (barcode 7310350118496, last edited 13 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.