Is Clamato Tomato Cocktail from Concentrate ultra-processed?

946 ml - 32 FLOZ Tomatoes and their products Sold in the United States and Switzerland

Pack of Clamato Tomato Cocktail from Concentrate

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 16 ingredients
  • 3 additives
  • Nutri-Score E

Less processed tomatoes and their products

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Water, tomato concentrate, high fructose corn syrup (ultra-processing marker), monosodium glutamate (ultra-processing marker), salt (processing marker), citric acid, spices, onion, garlic powder, ascorbic acid (to maintain color), dried clam broth, vinegar, natural flavors (ultra-processing marker), red 40 (ultra-processing marker), red chili pepper

Additives: E129 Allura red , E330 Citric acid , E621 Monosodium glutamate

As written on the pack

Water, tomato concentrate, high fructose corn syrup, monosodium glutamate, salt, citric acid, spices, onion and garlic powder, ascorbic acid (to maintain color), dried clam broth, vinegar, natural flavors, red 40, red chili pepper.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E129 Allura red Allura red AC is a synthetic red azo dye (FD&C Red No. 40 in the US).
  • E621 Monosodium glutamate Monosodium glutamate (MSG) is the sodium salt of glutamic acid, made by fermentation and used to strengthen savoury taste.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • High fructose corn syrup High-fructose corn syrup is made from corn starch: enzymes break it down to glucose and convert part of that into fructose, giving a syrup about as sweet as table sugar.
  • Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.

How the NOVA groups work

Among 499 tomatoes and their products

From least to most processed, this one ranks 497th. 20% of the tomatoes and their products here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 499 tomatoes and their products, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0014800513240, last edited 27 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.