Is Carnex Tea Pate ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 5 additives
- Nutri-Score E
Less processed Pâté
Ingredients
Ultra-processing Processing
Fat tissue, water, pork 16%, liver, connective tissue vegetables (onion), protein products of soy, table salt (processing marker), maize starch (processing marker), spices and spice extracts, sugar (processing marker), antioxidant (e300), stabilizers (e450 (ultra-processing marker)), e451 (ultra-processing marker), e452 (ultra-processing marker), preservative (processing marker) (e250 (processing marker))
Additives: E250 Sodium nitrite , E300 Ascorbic acid , E450 Diphosphates , E451 Triphosphates , E452 Polyphosphates
As written on the pack
Fat tissue, water, pork 16%, liver, connective tissue vegetables (onion), protein products of soy, table salt, maize starch, spices and spice extracts, sugar, antioxidant E 300, stabilizers E 450, E 451, E 452. preservative E 250.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- E451 Triphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- E452 Polyphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Prepared meats Products in the category "Prepared meats" are at least group 3.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
Among 39 Pâté
From least to most processed, this one ranks 26th. 77% of the Pâté here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 86002158, last edited 1 October 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.