Is Carman's Protein Greek Style Yoghurt & Berry ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 35 ingredients
- 3 additives
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Ingredients
Ultra-processing Processing
nuls 26% (peanuts, aimonds), soy protein blend 19% (soy protein crisps 13% (isolated soy protein, tapioca starch (processing marker), salt (processing marker)), soy protein (soy, lecithin (ultra-processing marker))), glucose (ultra-processing marker), seeds 12% (sunflower seeds, pepitas, sesame seeds), honey (processing marker), yoghurt compound 9% (sugar (processing marker), vegetable oil (processing marker), yoghurt powder 10%, natural greek yoghurt flavour, milk (soy lecithin (ultra-processing marker)), food acid), fruit (cranberries 5% (cranberries, sugar (processing marker), sunflower oil (processing marker)), currants 2%), sunflower oil (processing marker), natural berry flavour, natural vanilla flavour (ultra-processing marker), cinnamon
Additives: E322 Lecithins , E322i Lecithin , E330 Citric acid
As written on the pack
nuls 26% (peanuts, aimonds), soy protein blend 19% (soy protein crisps 13% [isolated soy protein, tapioca starch, salt], soy protein powder [soy [lecithin]), glucose, seeds 12% (sunflower seeds, pepitas, sesame seeds), honey, yoghurt compound 9% (sugar, vegetable oil, yoghurt powder 10%, natural greek yoghurt flavour, milk solids, emulsifier [soy lecithin], food acid [330]), fruit (cranberries 5% [cranberries, sugar, sunflower oil], currants 2%), sunflower oil, natural berry flavour, natural vanilla flavour, cinnamon
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Honey Honey, used as a sweetener.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 488 cereal bars
From least to most processed, this one ranks 227th. 91% of the cereal bars here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9319133333550, last edited 8 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.