Is Campbell's Condensed soup ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- No additives
- Nutri-Score C
Less processed canned soups
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Lentil Vegetable Soup
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15 ingredients · no additives
NOVA group
3
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Organic Bone Broth Chicken Unsalted
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10 ingredients · 1 additive
NOVA group
3
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Classic Chicken Bone Broth
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21 ingredients · no additives
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3
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Split Pea Soup
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9 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Chicken stock, pasta (wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, contains less than 2% of (carrots), chicken fat, salt (processing marker), water, cornstarch (processing marker), flavoring (ultra-processing marker), yeast extract, modified food starch (ultra-processing marker), chicken broth, cane sugar (processing marker), onions, soy protein isolate, sodium phosphate, chicken, onion extract, garlic extract.*
As written on the pack
Chicken stock, enriched pasta (wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, contains less than 2% of: carrots, chicken fat, salt, water, cornstarch, flavoring, yeast extract, modified food starch, chicken broth*, cane sugar, onions*, soy protein isolate, sodium phosphate, chicken*, onion extract, garlic extract.*dehydrated
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 189 canned soups
From least to most processed, this one ranks 108th. 68% of the canned soups here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0051000180025, last edited 3 September 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.