Is Cabot Creamery Whole Milk Greek Yogurt Plain ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 13 ingredients
- No additives
- Nutri-Score C
Less processed yogurts
Ingredients
Ultra-processing Processing
milk, cream, milk protein concentrate (ultra-processing marker), whey protein (ultra-processing marker), active yogurt cultures (lactobacillus acidophilus, bifidus, lactobacillus bulgaricus, S, thermophilus), vitamin a, palmitate, vitamin d3
As written on the pack
PASTEURIZED MILK, CREAM, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, ACTIVE YOGURT CULTURES (L. ACIDOPHILUS,, BIFIDUS, L. BULGARICUS AND S., THERMOPHILUS), VITAMIN A, PALMITATE, VITAMIN D3, CONTAINS MILK.
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
Among 1,209 yogurts
From least to most processed, this one ranks 440th. 71% of the yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0078354303559, last edited 30 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.