Is Brussels Ketjep Mostoed ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 6 ingredients
- 1 additive
- Nutri-Score D
Less processed mustards
Ingredients
Ultra-processing Processing
Vinegar, mustard seeds, salt (processing marker), curcuma, antioxidant (e224)
Additives: E224 Potassium metabisulphite
As written on the pack
Vinegar, mustard seeds, salt , curcuma, antioxidant: E224 (sulphites)
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 136 mustards
From least to most processed, this one ranks 56th. 40% of the mustards here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5430000504041, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.