Is Birds Eye Sausages ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 21 ingredients
- 1 additive
- Nutri-Score C
Less processed vegetarian sausages
Ingredients
Ultra-processing Processing
Our ingredients, Rehydrated Pea Protein 63%, Onion, Rapeseed Oil, Apple Fibre (ultra-processing marker), Pea Flour, Stabiliser (Methylcellulose (ultra-processing marker)), Sunflower Oil (processing marker), Pea Fibre (ultra-processing marker), Salt (processing marker), Potato Starch (processing marker), Onion, Sugar (processing marker), Spices, Maltodextrin (ultra-processing marker), Natural Flavouring (ultra-processing marker), Barley Malt Extract, Mushroom Powder, Sage, Mushroom Extract
Additives: E461 Methyl cellulose
As written on the pack
Our ingredients. Rehydrated Pea Protein (63%), Onion, Rapeseed Oil, Apple Fibre, Pea Flour, Stabiliser (Methylcellulose), Sunflower Oil, Pea Fibre, Salt, Potato Starch, Onion Powder, Sugar, Spices, Maltodextrin, Natural Flavouring, Barley Malt Extract, Mushroom Powder, Sage, Mushroom Extract.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E461 Methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Prepared meats Products in the category "Prepared meats" are at least group 3.
- Sausages Products in the category "Sausages" are at least group 3.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 84 vegetarian sausages
From least to most processed, this one ranks 29th. 96% of the vegetarian sausages here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000116125616, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.