Is Bhuja Ancient Grain Twists ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 21 ingredients
- No additives
- Nutri-Score D
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Ingredients
Ultra-processing Processing
ancient grain twists (rice, sunflower, canola oil, tapioca (processing marker), yellow peas, chia seeds 3%, quinoa seeds 1%, sesame seeds, chilli, salt (processing marker), turmeric), sugar (processing marker), salt (processing marker), spices (chilli, paprika, turmeric, cumin), maltodextrin (ultra-processing marker), vegetable
As written on the pack
ancient grain twists (rice, sunflower and/or canola oil, tapioca, yellow peas, chia seeds (3%), quinoa seeds (1%), sesame seeds , chilli powder, salt, turmeric), sugar, salt, spices (chilli, paprika, turmeric, cumin), maltodextrin, vegetable powder,
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 1,471 crisps
From least to most processed, this one ranks 590th. 64% of the crisps here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9316401201412, last edited 16 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.