Is Belmont Crumbly Oaties ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 20 ingredients
- 3 additives
- Nutri-Score D
Less processed biscuits
-
Whole wheat cereal with added vitamins and iron. 12 Biscuits
Weetabix
10 ingredients · no additives
NOVA group
3
-
Fruit & Seed Oatcakes
Nairn's
9 ingredients · 2 additives
NOVA group
3
-
Shortbread Fingers
Walker’s
9 ingredients · no additives
NOVA group
3
-
Cheese Oatcakes
Nairn's
5 ingredients · 2 additives
NOVA group
3
Ingredients
Ultra-processing Processing
oats 42%, Sugar (processing marker), Vegetable Oils (processing marker), Palm Oil, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Flour, Partially Inverted Sugar Syrup (ultra-processing marker), Raising Agents (Sodium Carbonates), Ammonium Carbonates, Salt (processing marker), Emulsifier (ultra-processing marker), Lecithins (ultra-processing marker), Flavouring (ultra-processing marker)
Additives: E322 Lecithins , E500 Sodium carbonates , E503 Ammonium carbonates
As written on the pack
OATS (42%), Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Partially Inverted Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt, Emulsifier. Lecithins (Soya); Flavouring.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 1,514 biscuits
From least to most processed, this one ranks 815th. 83% of the biscuits here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600289212, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.