Is Batchelors PASTA 'n' SAUCE Cheese, Leek & Ham flavour ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 28 ingredients
- No additives
- Nutri-Score B
Less processed pastas
Ingredients
Ultra-processing Processing
INGREDIENTS Ingredients as sold (greatest first), Pasta Whirls (7 Durum Wheat Semolina, Wheat Flour), Cheese Powder (processing marker) (519), Cheese Powder (processing marker) (Milk, Emulsifying Salts (Disodium Phosphate Wheat Flour with added Calcium, Iran, Niacin, Thiamin), Whey Powder (ultra-processing marker), Year Extract Powder, Salt (processing marker), Vegetable Olis Paim, Sunflower), Oreg Glucose Syrup, Leek (1), Favouring com Emulsifiers Penzodium Triphosphace Monoare Diglycerides of Fatty Acida, Paim Fa Romed ac Sugr Milk Proteins, Acid, Cric Acid, Scabiliser Ciperzium Phosphate Smoke Flavouring, Black Pepper Genc Advice
As written on the pack
INGREDIENTS Ingredients as sold (greatest first) Pasta Whirls (7 Durum Wheat Semolina, Wheat Flour), Cheese Powder (519) (Cheese Powder (Milk, Emulsifying Salts (Disodium Phosphate Wheat Flour with added Calcium, Iran, Niacin, Thiamin), Whey Powder (Milk) Year Extract Powder, Salt, Vegetable Olis Paim, Sunflower), Oreg Glucose Syrup, Dried Leek (1) Favouring com Emulsifiers Penzodium Triphosphace Mono-are Diglycerides of Fatty Acida, Paim Fa Romed ac Sugr Milk Proteins, Acid (Cric Acid, Scabiliser Ciperzium Phosphate Smoke Flavouring, Black Pepper Genc Advice:
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
Among 999 pastas
From least to most processed, this one ranks 526th. 51% of the pastas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000354405075, last edited 19 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.