Is Asda Milkybar TIKKA CHICKEN BREAST SLICES In our Tikka ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 35 ingredients
- 6 additives
- Nutri-Score A
Less processed cooked chicken breast slices
-
Cooked Chicken Breast Slices
Everyday Essentials
2 ingredients · no additives
NOVA group
3
-
Roast Chicken Slices
Marks & Spencers
2 ingredients · no additives
NOVA group
3
-
Chicken brest slices
Tesco
8 ingredients · no additives
NOVA group
3
-
Fajita Kit
Sainsbury's
3 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Chicken Breast, Maltodextrin (ultra-processing marker), Spices (Cumin, Coriander, Cardamom, Cayenne Pepper, Ginger Powder, Turmeric, Chilli, Black Pepper), Cornflour, Sugar (processing marker), Acidity Regulators (Potassium Acetate, Acetic Acid, Lactic Acid, Calcium Lactate (ultra-processing marker), Citric Acid), Salt (processing marker), Garlic, Whey Powder (ultra-processing marker), Coconut Milk (Coconut Milk, Maltodextrin (ultra-processing marker), Sodium Caseinate), Tapioca Starch (processing marker), Onion, Yogurt Powder, Yeast Extract, Parsley, Colour (ultra-processing marker) (Paprika Extract (ultra-processing marker)), Flavourings (ultra-processing marker), Made with 111g of Chicken per 100g of finished product
Additives: E160c Paprika extract , E260 Acetic acid , E261 Potassium acetate , E270 Lactic acid , E327 Calcium lactate , E330 Citric acid
As written on the pack
Chicken Breast**, Maltodextrin, Spices [Cumin, Coriander, Cardamom, Cayenne Pepper, Ginger Powder, Turmeric, Chilli Powder, Black Pepper], Cornflour, Sugar, Acidity Regulators (Potassium Acetate, Acetic Acid, Lactic Acid, Calcium Lactate, Citric Acid), Salt, Garlic Powder, Whey Powder (Milk), Coconut Milk Powder [Coconut Milk, Maltodextrin, Sodium Caseinate (Milk)], Tapioca Starch, Onion Powder, Yogurt Powder (Milk), Yeast Extract, Parsley Flakes, Colour (Paprika Extract), Flavourings, **Made with 111g of Chicken per 100g of finished product
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- E327 Calcium lactate Thickeners are substances which increase the viscosity of a foodstuff.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 53 cooked chicken breast slices
From least to most processed, this one ranks 53rd. 85% of the cooked chicken breast slices here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5063089131787, last edited 27 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.