Is Asda Mild Curry Sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 22 ingredients
- 2 additives
- Nutri-Score C
Less processed curry sauces
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Original Tikka Masala
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18 ingredients · no additives
NOVA group
3
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NOVA group
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Fiery Goan Curry
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Thai Green Curry Kit
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NOVA group
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Ingredients
Ultra-processing Processing
water, tomato purée, modified maize starch (ultra-processing marker), creamed coconut (processing marker) 2%, curry 2% (spices, rice flour, mustard, salt (processing marker)), sultanas, rapeseed oil, sugar (processing marker), salt (processing marker), onion, acidity regulator (lactic acid), garlic purée, chilli, turmeric, sunflower oil (processing marker), sweetener (ultra-processing marker) (sodium saccharin (ultra-processing marker))
Additives: E270 Lactic acid , E954 Saccharin and its salts
As written on the pack
water, tomato purée from concentrate, modified maize starch, creamed coconut (2%), curry powder (2%) [spices, rice flour, mustard flour, salt], sultanas, rapeseed oil, sugar, salt, onion powder, acidity regulator (lactic acid), garlic purée, chilli powder, turmeric, sunflower oil, sweetener (sodium saccharin),
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E954 Saccharin and its salts Sweeteners are substances used to impart a sweet taste to foods or in table-top sweeteners.
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 89 curry sauces
From least to most processed, this one ranks 68th. 67% of the curry sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5050854535574, last edited 17 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.