Is Asda 12 Cumberland pork chipolata sausages ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 22 ingredients
- 4 additives
- Nutri-Score D
Less processed chipolatas
Ingredients
Ultra-processing Processing
Pork 85%, Water, Rice Flour, Chickpea Flour, Salt (processing marker), Cracked Black Pepper, Dextrose (ultra-processing marker), White Pepper, Black Pepper, Herbs, Cornflour, Nutmeg, Preservative (processing marker) (Sodium Metabisulphite), Mace, Onion, Stabiliser (Diphosphates (ultra-processing marker)), Antioxidant (Sodium Ascorbate), Sausage Casing (Calcium Alginate (ultra-processing marker))
Additives: E223 Sodium metabisulphite , E301 Sodium ascorbate , E404 Calcium alginate , E450 Diphosphates
As written on the pack
Pork (85%), Water, Rice Flour, Chickpea Flour, Salt, Cracked Black Pepper, Dextrose (contains Sulphites), White Pepper, Black Pepper, Herbs, Cornflour (contains Sulphites), Nutmeg, Preservative (Sodium Metabisulphite), Mace, Onion Powder, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Sausage Casing [Calcium Alginate].
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E404 Calcium alginate A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Prepared meats Products in the category "Prepared meats" are at least group 3.
- Sausages Products in the category "Sausages" are at least group 3.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
Among 27 chipolatas
From least to most processed, this one ranks 21st. 89% of the chipolatas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5054781855040, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.