Is Arla Protein Milkshake - Vaniljsmak ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 8 ingredients
- 2 additives
Less processed UHT Milks
-
Mjölk med lite längre hållbarhet
Garant
2 ingredients · no additives
NOVA group
1
-
Mellanmjölk med längre hållbarhet
Garant
2 ingredients · no additives
NOVA group
1
-
Mjölk - lite längre hållbarhet
Coop
2 ingredients · no additives
NOVA group
1
-
Mellan Mjölk
Coop
2 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Mjölk 95%, mjölkprotein (ultra-processing marker), socker (processing marker) 1.9%, stabiliseringsmedel (gellangummi (ultra-processing marker), karragenan (ultra-processing marker)), naturlig arom (ultra-processing marker), laktasenzym
Additives: E407 Carrageenan , E418 Gellan gum
As written on the pack
Mjölk (95%), mjölkprotein, socker (1,9%), stabiliseringsmedel (gellangummi, karragenan), naturlig arom, laktasenzym.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
- E418 Gellan gum Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
Among 30 UHT Milks
From least to most processed, this one ranks 25th. 27% of the UHT Milks here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5711953130403, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.