Is it ultra-processed?
Menu

Is Aldi Tempura Battered Fish Burgers ultra-processed?

227 g Breaded fish Sold in the United Kingdom

Pack of Aldi Tempura Battered Fish Burgers

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 47 ingredients
  • 3 additives
  • Nutri-Score B

Less processed breaded fish

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

salt storage information food freezer* * alaska pollock (theragra chalcogramma), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), batter (water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat starch, salt, maize starch, tapioca starch, maize flour, palm fat, raising agents (diphosphates), sodium carbonates, dextrose), rapeseed oil, sunflower oil, salt, yeast extract, raising agent (ammonium carbonates), yeast, star marked* frozen food compartment of refrigerator ice making compartment allergy advice, warning (although every effort has been made to remove bones), some small bones and fragments may remain, do not re-fri *must b best before end (see fr alaska pollock caught in the northwest pacific), northeast pacific, 227ge catch method (trawls), spec the alaska pollock in this product comes from a fishery that has been independently certified to 's standard for a well-managed and sustainable fishery, www, msc, org ill aldi ather aldi s aldi po b www, recycle 873k

Additives: E450 Diphosphates , E500 Sodium carbonates , E503 Ammonium carbonates

As written on the pack

salt storage information food freezer* * alaska pollock (theragra chalcogramma) (66%) (fish), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), batter [water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat starch, salt, maize starch, tapioca starch, maize flour, palm fat, raising agents: diphosphates, sodium carbonates, dextrose], rapeseed oil, sunflower oil, salt, yeast extract, raising agent: ammonium carbonates, yeast, star marked* frozen food compartment of refrigerator ice making compartment allergy advice: for allergens, see ingredients in bold, warning: although every effort has been made to remove bones, some small bones or fragments may remain, no artificial colours or flavourings, do not re-fri *must b best before end: see fr alaska pollock caught in the northwest pacific (fao 61) and northeast pacific (fao 67), 227ge catch method: trawls, spec the alaska pollock in this product comes from a fishery that has been independently certified to the msc's standard for a well-managed and sustainable fishery, www,msc,org ill aldi ather aldi s aldi po b www, recycle 873k

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 163 breaded fish

From least to most processed, this one ranks 120th. 77% of the breaded fish here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 163 breaded fish, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 4088600267234, last edited 2 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.