Is Aldi Crispy Potato Slices ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 18 ingredients
- 3 additives
- Nutri-Score B
Less processed prepared vegetables
Ingredients
Ultra-processing Processing
potato 70%, Rapeseed Oil, Wheat Starch (processing marker), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Water, Dextrose (ultra-processing marker), Salt (processing marker), Raising Agents (Diphosphates (ultra-processing marker)), Sodium Carbonates, Preservative (processing marker) (Sodium Metabisulphite)
Additives: E223 Sodium metabisulphite , E450 Diphosphates , E500 Sodium carbonates
As written on the pack
POTATO SLICES (70%), Rapeseed Oil, Wheat Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Water, Dextrose, Salt, Raising Agents: Diphosphates, Sodium Carbonates; Preservative: Sodium Metabisulphite.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
Among 273 prepared vegetables
From least to most processed, this one ranks 232nd. 58% of the prepared vegetables here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600278414, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.